Sampurni Cloves (लौंग) – Nature’s Aromatic Wonder
Transform your cooking and wellness routine with Sampurni Cloves, meticulously handpicked from the finest farms and sun-dried to perfection. These aromatic flower buds are treasured in Indian kitchens for their intense flavor, warm sweetness, and powerful medicinal properties that have been valued for centuries.
Why Choose Sampurni Cloves?
🌸 Handpicked from Finest Farms
Each clove is carefully handpicked from premium farms where they’re grown under ideal conditions. Our selective harvesting ensures only the best-quality flower buds reach your kitchen.
☀️ Sun-Dried for Maximum Potency
Traditional sun-drying preserves the strong aroma and intense flavor of our cloves, locking in essential oils and natural compounds that make them both delicious and medicinal.
💪 Strong, Warm & Aromatic
Experience the distinctive warm, sweet, and slightly bitter taste that adds depth to both sweet and savory dishes. The powerful aroma is unmistakably fresh and potent.
🏥 Rich in Medicinal Properties
Beyond flavor, cloves are packed with health benefits including antimicrobial, anti-inflammatory, and analgesic properties – making them a staple in Ayurvedic medicine.
Health & Wellness Benefits
Cloves are a natural pharmacy in your spice cabinet:
- Dental Health: Natural remedy for toothache and gum health
- Digestive Support: Aids digestion and reduces bloating
- Immune Booster: Rich in antioxidants and vitamin C
- Anti-inflammatory: Reduces inflammation naturally
- Respiratory Relief: Helps with coughs and congestion
- Pain Relief: Natural analgesic properties
- Blood Sugar Control: May help regulate blood sugar levels
- Antimicrobial: Fights bacteria and infections
Culinary Uses & Applications
In Indian Cooking:
- Essential spice in biryani, pulao, and rice dishes
- Add whole to curries and gravies for depth
- Use in garam masala and spice blends
- Perfect for pickling and preserving
- Key ingredient in mutton and chicken preparations
In Beverages:
- Must-have for authentic masala chai
- Add to kadha (immunity-boosting herbal drink)
- Infuse in warm water for morning wellness drink
- Blend into golden milk and turmeric lattes
In Desserts & Baking:
- Flavor kheer, halwa, and Indian sweets
- Add to baked goods like cakes and cookies
- Essential for apple pies and fruit compotes
- Create aromatic sugar syrups for desserts
Home Remedies:
- Chew for instant fresh breath
- Apply clove oil for toothache relief
- Boil with water for steam inhalation
- Mix with honey for sore throat
Product Specifications
| Feature | Details |
|---|---|
| Net Weight | 100 Gm/250 Gm/500Gm/ 1 KG |
| Origin | Finest Farms, India |
| Type | Whole Cloves (Laung) |
| Quality | Premium Handpicked Grade |
| Processing | Sun-Dried |
| Flavor Profile | Strong, Warm, Aromatic |
| Shelf Life | 24 Months |
| Storage | Store in a cool, dry place away from sunlight |
| Packaging | Resealable kraft paper pouch with window |
What Makes Our Cloves Special?
🔍 Handpicked Selection
Unlike mass-produced cloves, each Sampurni clove is individually selected for size, color, and oil content. Only the premium nail-shaped buds with intact heads make the cut.
🌿 Sun-Dried Traditional Method
We use time-honored sun-drying techniques that preserve the essential oils and natural compounds, ensuring maximum flavor and medicinal potency.
💯 No Artificial Additives
Pure, natural cloves with no preservatives, artificial colors, or added chemicals. What you get is 100% authentic laung.
🔒 Hygienically Packed
Packed in food-grade, resealable pouches that maintain freshness and protect the aromatic oils from degradation.
The Sampurni Promise
At Sampurni, we are committed to bringing you spices that honor tradition while meeting modern quality standards:
✅ Authentically Sourced – Direct from trusted farms
✅ Quality Assured – Rigorous quality checks at every stage
✅ Freshness Guaranteed – Sealed to preserve aroma and potency
✅ Ethically Sourced – Fair practices supporting farming communities
✅ Heritage Preserved – Traditional processing methods for authentic taste
Recipe Inspirations
Perfect Masala Chai:
Crush 2-3 cloves with cardamom pods, ginger, and black pepper. Simmer with tea leaves, milk, and sweetener for the ultimate aromatic chai experience.
Aromatic Biryani:
Add whole cloves to your biryani rice along with bay leaves and cinnamon for that restaurant-style fragrance and depth of flavor.
Clove-Infused Kadha:
Boil cloves with tulsi (holy basil), ginger, black pepper, and turmeric for a powerful immunity-boosting drink.
Spiced Apple Pie:
Combine ground cloves with cinnamon and nutmeg for the classic warming spice blend in apple desserts.
Clove Tea for Wellness:
Steep 3-4 cloves in hot water with honey for a soothing drink that aids digestion and freshens breath.
Usage Tips & Storage Guidelines
For Maximum Flavor:
- Use whole cloves in slow-cooked dishes
- Grind fresh for spice blends and desserts
- Toast lightly before grinding to intensify aroma
- Remove whole cloves before serving (optional)
Storage Best Practices:
- Keep in the sealed pouch or airtight container
- Store away from direct sunlight and heat
- Avoid moisture exposure to prevent mold
- Use a dry spoon when handling
- Properly stored cloves retain potency for 2 years
Did You Know?
- Cloves get their name from the Latin word “clavus” meaning nail, due to their distinctive shape
- They were once worth their weight in gold and sparked global trade routes
- Indonesia produces about 70% of the world’s cloves
- Each clove tree takes 6-8 years to start producing
- The essential oil in cloves (eugenol) is what gives them their medicinal properties
Perfect Pairings
Cloves work beautifully with:
- Cinnamon – for warm, sweet dishes
- Cardamom – in chai and desserts
- Black Pepper – in savory preparations
- Star Anise – in Asian cuisine
- Bay Leaves – in rice and meat dishes
- Nutmeg – in baking and desserts
Order Your Sampurni Cloves Today
Don’t settle for bland, inferior cloves. Experience the difference that handpicked, sun-dried, premium-quality laung makes in your cooking and wellness routine.
🛒 Add to Cart Now and elevate every dish!
Frequently Asked Questions
Q: Are these whole cloves or ground?
A: These are premium whole cloves. You can use them whole in cooking or grind them fresh as needed.
Q: Can I use these for toothache relief?
A: Yes! Cloves have natural analgesic properties. You can apply clove oil or place a whole clove near the affected tooth.
Q: How many cloves should I use in chai?
A: 2-3 whole cloves per cup of chai is ideal. Adjust based on your preference for strength.
Q: Why are your cloves more expensive than supermarket brands?
A: Our cloves are handpicked, sun-dried, and premium-grade with higher essential oil content. Quality and potency make the difference.
Q: Can I use these for making clove oil at home?
A: Absolutely! These high-quality cloves are perfect for making infused oils at home.
Q: How can I tell if cloves are fresh?
A: Fresh cloves should have a strong aroma, be plump (not dried out), and have the “nail head” intact. When you press one, it should release oil.
Q: Are there any allergen concerns?
A: Cloves are generally safe, but some people may be sensitive. If you’re pregnant, nursing, or taking medications, consult your healthcare provider.











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